Spirulina is often cited as being a food of the future by certain international organizations including the UN, because its nutrient composition is varied and qualitative. On the one hand it allows access to a range of essential nutrients and on the other hand its cultivation is possible almost everywhere on the planet while respecting the environment.
The nutrients it contains contribute to a balanced diet.
Its recognized benefits and virtues fall into the following categories.
Tone and Vitality:
Spirulina, with a consumption of 1.5 grams per day:
Strengthens vitality.
Maintains energy and tone.
To be used in case of temporary fatigue.
Allegation No. 2737
Immunity:
Spirulina, with a consumption of 2 grams per day:
Spirulina and support the immune system.
Allegation No. 1876
Spirulina, with a consumption of 1.5 grams per day:
Strengthens the immune system.
Promotes the body's resistance.
Allegation No. 2583
Diets:
Spirulina, with a consumption of 1.8 grams per day:
Helps reduce feelings of hunger.
Helps regulate blood sugar levels.
Allegation No. 1858
Spirulina, with a consumption of 0.6 to 0.9 grams per day:
Amino acid supplementation, for the preservation of lean mass, in low protein diets.
Recommended during a slimming diet to help maintain muscle mass.
Allegation No. 2758
Spirulina, with a consumption of 1 gram per day:
maintains correct blood sugar levels.
Allegation No. 3145
I remind you that the spirulina offered on this website is an unprocessed food
which does not replace a balanced diet.
Antioxidants
Spirulina, with a consumption of 2 grams per day:
is a source of antioxidants which help the body protect itself from oxidative stress.
Allegation No. 1867
Consider combining a source of vitamin C
with the numerous antioxidants present in spirulina.
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